Saturday, 21 December 2013

HOLIDAY WISHES + PICS FROM CHRISTMAS MARKET


I would like to thank all of you for being with me this year. I hope you'll visit my blog also next year, especially because I'm planning to add a new section: food in culture. More details will be revealed in January.

And in the meantime I wish you a very merry and tasty holiday season 
and a happy New Year! :)



PS. Yesterday I went to one of many Christmas markets currently taking place in Kraków. This one is called Galicyjski Kiermasz Adwentowy and is situated just outside the main railway station. Here are a few pics. Enjoy! :)






Sunday, 8 December 2013

LA PETITE FRANCE – ALMOST LIKE PARIS


After visiting Charlotte, I've decided to try out other French restaurants and cafés in Kraków. I started with La Petite France bistro, which reminds me of our trip to France earlier this year. We had spent over a week in Paris, visiting all the most important sights such as Versailles and the Louvre but my fondest memory is of strolling through the quaint Saint-Germain-des-Prés quarter with our French friend, who showed us around the city. We could see blasé Parisians sitting in tiny bistros on the sides of narrow streets, sipping espresso from tiny cups and nibbling at French delicacies.


And that's exactly how I felt when after our return to Kraków we went for a supper to La Petite France. The bistro is situated in a relatively quiet part of the Old Town and it has a very minimalistic décor: it's decorated only with black-and-white photos of Parisian bistros and with tastefully showcased French cheeses and preserves. But if the weather is nice, you can sit outside on the pavement and feel almost as if you were in Paris (of course unless you're accosted by a friendly Polish hobo ;)).


The menu, which changes seasonally, offers typically French dishes prepared mainly form original French ingredients. We really liked a pastry with fourme d'ambert (blue cheese) and pear served with lettuce (PLN 17) as well as a goat cheese salad with rocket, raspberries and a raspberry vinegar dressing (PLN 21). I love the combination of pungent cheeses with sweet fruits, especially when all the ingredients are fresh and aromatic. We washed the supper down with white muscadet wine (PLN 8 / glass) and red bordeaux (PLN 12 / glass).


The desserts were also very tasty (PLN 8 – 12). A set of coffee + 3 small pieces of cake will allow you to try an amazing lemon tart (tarte au citron), chocolate cake and a small ramekin of crème brûlée. It's a pity though that the coffee itself wasn't very good. And if you like chocolate, you can't miss fondant au chocolat served with vanilla ice cream (PLN 12). It's the most chocolate cake ever: when you break through the intensely cocoa crust, you will be surprised by thick, melty chocolate inside it. I adore this dessert and the fondant au chocolat served in La Petite France was one of the best I've ever eaten.


The bistro has also a small shop where you can buy various French products. I especially liked chestnut spread (crème de marrons) produced by a popular French company Bonne Maman (which means 'good mummy' in French). Unfortunately, as it usually is the case with brand products, the prices can be quite prohibitive...


Portions served in La Petite France are on a small side so I would recommend it for a light lunch or supper rather than a lavish dinner. Even though the interior isn't very inviting, I think that the quality of food compensates for any other deficiencies. I'll definitely be back, especially when I feel an overwhelming longing for France, Paris and desserts full of chocolate. :)



Address: ul. św. Tomasza 25, Kraków (Old Town)